Lounge Menu
For a more informal experience at Pee Wee's you are welcome to drop into our new lounge area. From late afternoon to late night, sample our small plates, platters and dessert menu.
Chill out in air-conditioned comfort or outdoors overlooking Fannie Bay.
Select from our unique cocktail list and extensive range of wines by the glass.
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PLATTERS
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SEAFOOD STARTER
Please ask staff for details, changes daily
For 2 | 75
For 3 | 112.50
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PEE WEE’S TASTE PLATE
A gourmet tour of Chefs entrees
For 2 | 50
For 3 | 75
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COWELL OYSTERS
either: natural or 3 ways – champagne & pearls; thai style dressing; nori, cucumber, mirin, toasted sesame seeds
For 6 | 32
For 12 | 60
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CHEESE - 36
Selection of Fine Australian and International Cheese
honeyed walnuts, balsamic onion jam,green paw paw chutney, crispbread
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SMALL PLATES​
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VEGETABLE FRITTO MISTO (GF | DF | NF) - 14
lemon & garlic mayo
SPANISH MACKEREL PASTRAMI (GF | NF) - 15
pickled vegetable, horseradish cream
CROCODILE LA LOT (GF | DF) - 15
betel leaf, seared crocodile mince, chilli, ginger, coconut & peanuts
CRISPY PRAWN & VEGETABLE FRITTERS (GF | NF) - 16
chilli jam
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BALINESE BEEF SKEWERS (GF | DF) - 15
macadamia satay sauce
HOUSEMADE CHICKEN LIVER PATE (GF | NF) - 12
fruit paste, fennel seed lavosh
TEMPURA SCALLOPS - 16
wasabi aioli
BARRAMUNDI SPRING ROLLS - 18
chilli soy dipping sauce
CRUMBED JALAPENO POPPERS - 15
stuffed with cream cheese, ranch dressing
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GIN MARINATED OLIVES (DF, GF, NF) - 11
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CHILLED MORETON BAY BUG SALAD (GF | DF | NF*) - 16
sweet potato vermicelli, slaw, edamame, peanuts, burnt pepper & coconut coulis
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